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April 07, 2005
Chorizo and Potato Quesadillas with Pineapple and Jicama Salsa
These were great, although a little greasy from the Chorizo. The Jicama Salsa was amazing and the three people at my table were just eating it straight from the bowl with a spoon.
Posted by FutureFoodTVStar at April 7, 2005 11:28 PM
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